Afilab – Vital knowhow in every drop.
The Afilab milk analyser is installed at each milking point and measures the ratio of fat, protein, and lactose in the milk that each cow gives. This is being monitored constantly and the Afilab’s data collection provides on-line milking alerts as well as vital information that is utilised to detect the animals that require attention and improves the selection for genetic purposes.
Features and benefits
- Early detection of Ketosis
- Early detection of SARA (sub acute ruminal acidosis)
- Precise planning of feed regime (using fat and protein monitoring) to help reduce feed costs
- Timely alerts of reduced feed quality to help prevent losses in milk production
- Blood alerts
- Washing problem warnings to help ensure proper CIP wash and prevent bacterial growth in the milking system
- Semi-automated and automated calibration